I have never been treated so well while volunteering before. I would highly recommend this place for people looking for their first WWOOF experience. The farm is lively and holds an abundance of different projects. Everyone working is incredibly sweet, and the work environment is very respectful of everyone´s time. Sarah is an incredibly considering host, that makes the effort to make sure we are working with something we like, and that all our needs are met (Thank you for all the bread and for sharing the ratios for the ferments <3). The accommodations are very comfortable. The kitchen is well equipped and there is always food avaliable. We have full freedom to consume all fruits and vegetables, and there is also an abundance of other ingredients and ferments that make incredible meals. Food is generous here. The farm is in a great location, and you have the freedom to explore freely during the weekends. Fun day trips and activities are organized during the week, and it is 100% worth exploring the river and the farm itself! Thank you so much for hosting me <3 Im glad I could add to this project even if just for a little while♥︎

What a wonderful place filled with beautiful people. I stayed here during 3 weeks and could have stay lot more longer. Everything here is so nice. The work, you can choose what you want to do everyday, everything is so interesting ! The food is delicious, you have illimited acces to fresh fruits and sodaaaa. The host Sarah is so kind, generous and always want you to have a great time, she did so much for me and the others volunteer. The workers are really kind. The place is beautiful. I’m really sad to quit this place that feel like home ❤️

Working on Sarah's farm for three weeks has been an enriching and fulfilling experience. From the moment I stepped onto the picturesque property, I was welcomed with warmth and enthusiasm by Sarah and her team. The work environment was both supportive and educational, allowing me to learn new skills while contributing to the daily operations of the farm.  Overall, my experience working on Sarah's farm was nothing short of transformative. I am grateful for the opportunity to have been a part of such a welcoming and environmentally conscious community. I leave with a newfound passion for sustainable agriculture and a wealth of memories that I will cherish for years to come. Thank you, Sarah, for an unforgettable experience.

At the Farm you can learn a lot about self-sustainable farming and living, immerse yourself into farm work, help maintaining the facilities, and get to know the locals. Sarah wants to make sure you are doing what feels best for you so that you stay motivated and are enabled to cause the best impact for the farm, its inhabitants (human or not) and the community around. The Farm lives from proactive engagement, and your ideas are much appreciated. We were also given a lot of flexibility for going on adventures, like visiting machu picchu, going for bird watching and exploring the nearby town.